How to Make a Mango Almond Smoothie

In this recipe, fresh mangoes and almond milk combine to make a delicious smoothie that can be prepared anytime. The smoothie is especially delicious first thing in the morning. Read on to learn the steps involved in making a mango almond smoothie.

Difficulty: Easy

Instructions

Things You'll Need:

• Blender
• Three Cups Almond Milk
• 1/4 Cup Mango
• Two Tablespoons Honey
• Five Raw Almonds

1. Peel a medium sized mango and chop into small chunks. Measure out a 1/4 cup of the fruit. Refrigerate the rest for future smoothies.

2. Add 1/4 cup mango to blender container. Add three cups of almond milk. Almond milk typically comes in sweetened, unsweetened, and vanilla flavor. You may use any type of almond milk you like, but if you do use sweetened almond milk, don't add as much honey. Add two tablespoons of honey and five raw almonds.

3. Blend on high for thirty seconds until mixture is creamy. Pour smoothie into glass and enjoy. You can also refrigerate the smoothie until you're ready to drink it.

Tips & Warnings

• Feel free to add frozen yogurt, ice cubes, or yogurt to thicken up your mango almond smoothie.
• If you can't eat honey, use an artificial sweetener such as Stevia or Splenda.
• Experiment with different types of fruit.