How to Make Caramel Corn With Microwave Popcorn

Make delicious caramel corn with microwave popcorn in only minutes. Your family and friends are sure to love this sweet, decadent treat. Caramel corn is a great snack to bring along for a potluck party or can be served while watching movies or just hanging out with friends. Learn how to make caramel corn with microwave popcorn below.

Things You'll Need

• 3.5-oz bag of plain microwaveable popcorn
• 1/2 cup brown sugar
• 1/4 cup white sugar
• 1/2 stick of butter
• 1/2 teaspoon vanilla extract
• 1/2 teaspoon salt

Instructions

1. Place the brown sugar, white sugar, butter and vanilla extract into a small pot on the stove. Heat on medium low and stir occasionally until the mixture produces a syrupy consistency.

2. Remove the pot from the heat and stir the salt into the mixture.

3. Microwave the popcorn as directed on the packaging.

4. Empty the popped popcorn into a large bowl with a lid.

5. Pour the caramel mixture into the bowl and cover with the lid.

6. Shake well until all of the popcorn is well covered.

7. Pour the popcorn onto waxed paper and allow it to sit until the coating has hardened.

8. Store the caramel corn in a large zipper-seal bag.