Things You'll Need:
- Mason jar
- Plastic wrap
- 1/3 cup balsamic vinegar
- 2/3 cup olive oil
- 2 cloves garlic, crushed in a garlic press
- 1 sprig of rosemary
- Sea salt, to taste
- Fresh cracked pepper, to taste
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Step 1
Pour vinegar and olive oil into a Mason jar. A Mason jar is the perfect vessel for dressings because once the lid is put on the jar it can be shaken to thoroughly mix the ingredients. If you add a piece of decorative cloth on the top, the dressing can even be given as a gift.
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Step 2
Add garlic, herbs and seasonings. Be sure to remove the rosemary from the sprig before adding it to the dressing.
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Step 3
Place plastic wrap on top of the jar. Plastic wrap will help ensure that the dressing stays in the Mason jar when shaking occurs.
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Step 4
Seal the jar and shake to combine. Attach the lid and shake until the dressing thoroughly combines.
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Step 5
Shake again before serving. This dressing will separate as it sits. Be sure to shake again to recombine the ingredients.











