Things You'll Need:
- Ragu spaghetti sauce (15 oz.)
- 1 lb ground beef
- 1 onion
- sliced black olives
- sliced or chipped mushrooms
- 1 c. cheddar cheese
- 1 c. mozzarella cheese
- Pizza dough
-
Step 1
Roll out pizza dough place in a a pan. Make a nice edging (fold it over neatly). Rub it with a small amount of olive oil and pick it with a fork, bake the crust by itself for about 5 minutes. Take it out and pour spaghetti sauce over crust. Brown
ground beef and onion. Put on top of spaghetti sauce. -
Step 2
Sliced PizzaTop with sliced black olives, bell pepper,
and sliced mushrooms. -
Step 3
Kids & PizzaTop with Cheddar cheese
and Mozzarella cheese. Bake at 450 degrees for
30 minutes. -
Step 4
If you like thin pizza crust you use less dough per pan. You can also stretch your pizza dough more this will reduce the crust thickness.
For thicker crust use a smaller pan use more pizza dough and don't stretch the dough this will increase the thickness.
















Comments
mralarcon said
on 4/1/2009 yum thanks