Things You'll Need:
- Ingredients:
- 2 boxes or bags of pizza crust mix
- 2 pounds of shredded pizza cheese
- Bottle of spaghetti sauce or pizza sauce
- 1 pound of finely cut ham or Canadian bacon slices
- 16 oz can of pineapple
- 1 small onion (optional)
- 1-pound Mozzarella String Cheese
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Step 1
Preheat oven to 400 degrees Fahrenheit.
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Step 2
Make Crust - Follow the directions on the bag or box of you pizza crust. Use 2 bags or boxes to make a thicker stuffed crust. Usually you add about 1/4 cup of warm water to each bag or box of flour mix and you let it sit for 5 minutes. Roll out your crust on a clean-floured surface.
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Step 3
Stuffed Crust - To make the stuffed crust roll our your crust the shape of your pan and make it about 2 inches wider in diameter. Line the string cheese around the border of the crust. Roll the crust around the string cheese so the string cheese is on the border of the pizza and completely covered by sauce.
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Step 4
Pre Bake Crust - Put the crust on your pan, cookie sheet or pizza stone and bake for 3-5 minutes until slightly brown. Baking it with no toppings for a short time ensures you won’t get a soggy crust.
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Step 5
Prepare Ingredients - Open up a can of pineapple, chop an onion, and prepare the ham.
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Step 6
Add Sauce - Spread a thin layer of sauce on the dough. Use your favorite spaghetti sauce or pizza sauce.
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Step 7
Add Toppings - Evenly place the ham, pineapple and onions on the sauce. Sprinkle pizza cheese (made with mozzarella and cheddar cheeses) on top of your ingredients.
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Step 8
Bake – Place in preheated 400 degree F oven for 10-15 minutes











Comments
FrazzledNanny said
on 3/19/2009 Thanks for the recipe. I have a close friend whose favorite pizza is Hawaiian. I put this in my favorites and 5*
writedesign said
on 3/17/2009 Love this recipe! I've been craving pineapple pizza for two days now. 5*