How to make "parmeronies" (Low Carb Snack)

My friends and I discovered this tasty treat while we were doing the Atkins diet.
While the Atkins diet certainly has a divide of people for and against it. This snack is tasty for everyone.

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Difficulty: Moderately Easy

Instructions

Things You'll Need:

• Cookie sheet
• Pepperoni slices
• Parmesan Cheese
• oven

1. Place the pepperoni slices on a cookie sheet. You can space them tightly together, but do not overlap the edges.

2. Sprinkle Parmesan cheese on the pepperoni slices. Try to stay only on the pepperoni slices and not let too much get onto the metal.

3. Place the cookie sheet in the oven, cook on 350 for 5 minutes, or until the cheese has melted and the edges of the pepperoni start to turn brown.
   
   Remove, let cool and eat.

Tips & Warnings

• You can also make these in the microwave in a similar fashion. I usually put down a paper towel on a plate, throw out a few slices, sprinkle on the parmesean and after nuking them a few minutes you have a quick low (probably no) carb snack.
• The longer you cook them the crunchier the Parmeronis will get and the cheese will take on a real cheddary taste. This may or may not be to your liking, but do watch them carefully so they don't burn.

[jcoolcash11]

on 4/17/2009 Sounds yummy thank you for the recipe! RRCR5*

[sonni57]

on 4/15/2009 Thanks for the recipe on paperonies.

[FrazzledNanny]

on 3/10/2009 I love pepperoni! This is quick and easy, my favorite combination. 5*

[wildpen]

on 3/8/2009 Thanks for the comment, they really are easy to make and taste good.

[elyria]

on 3/8/2009 Sounds delicious and easy to make! 5*