Things You'll Need:
- 1 7oz jar of pesto sauce
- 1/2 cup shredded parmesan cheese
- 1 loaf white or Italian bread sliced.
- Shamrock shaped cookie cutter
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Step 1
Lay bread slice flat and use a shamrock shaped cookie cutter to cut out shape. Continue until you've cut the entire loaf.
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Step 2
Toast in a conventional or toaster oven.
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Step 3
Spread each shamrock toast with pesto sauce and sprinkle with parmesan cheese.
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Step 4
Place toast pieces on a cookie sheet and run quickly under the broiler just until cheese is melted.
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Step 5
* You can make your own pesto sauce by combining 1 cup fresh basil, 2 cloves garlic, 1/4 cup olive oil, 1/4 cup walnuts or pinenuts, 1/4 cup grated paremsan cheese and 1/4 to 1/2 teaspoon of salt in a blender or food processor until smooth.
















Comments
sherbert said
on 3/18/2009 Sounds like a fun way to be festive! 5*
donzie-bright said
on 3/18/2009 Love your photo. This sounds so good. 5*
djackman said
on 3/16/2009 great recipe thanks 5 *
brandy1123 said
on 3/15/2009 very cute idea
ibeejc said
on 3/13/2009 Such a cute idea! You've got some great recipes and ideas! RRCR5*