Things You'll Need:
- Single serve yogurt cups (1per feeder) 1/2 cup Lard or suet per feeder (See tip) 1/2 cup bird seed per feeder 12 inches of twine or strong string per feeder 1 Hook per feeder (optional) Scissors Refrigerator Microwave oven
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Step 1
Heat the suet or lard in the microwave in a bowl at 30-second intervals. Stir after each 30 seconds until the suet is melted.
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Step 2
Combine the suet and the bird seed in a bowl.
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Step 3
Put one end of the twine into the bottom of the yogurt cup.
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Step 4
Pour the suet and bird seed mixture into the yogurt cup on top of the string. There should be at least 8 inches of string still outside the yogurt cup.
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Step 5
Tie the hook onto the free end of the string.
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Step 6
Put the filled yogurt cup into the refrigerator for at least one hour, or until the suet is solidified.
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Step 7
Carefully cut the yogurt cup from around the suet/bird seed mixture with the scissors.
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Step 8
Hang the bird feeder with the hook from a tree outside of a window for best viewing.










