How to Make Jell-O Shots

Jell-o Shots are a very creative way of serving alcohol to your guests. Even those guests who do not enjoy drinking alcohol will love eating jell-o shots. And, jell-o shots are easy to make and are a lot of fun too!

Difficulty: Easy

Instructions

Things You'll Need:

• Boiling water
• Jell-O
• Cold Water
• Chilled Alcohol of choice
• Tiny plastic cups with lids.

1. Bring two cups of water to a boil and then remove from the heat.

2. 
    

   Stir in a 6 ounce package of gelatin, flavor of your choice. Stir constantly until all gelatin is dissolved.

3. Now stir in 6 ounces of cold water and 12 ounces of alcohol of your choice.

4. Spray the cups you are using lightly with a cooking spray so prevent the jell-o from sticking.

5. 
    

   Pour jell-o into the individual cups, filling about 3/4 full. Place lids securely on the cups.

6. 
    

   Turn cups upside down and place on a cookie sheet (turning cups upside down will make it easier to remove the jell-o shot when you are eating them). Place the cookie sheet into the refrigerator. Allow jell-o to set for at least two hours.

[waiting4rain]

on 3/30/2009 I wondered how they made jello shots. I never tried one. Do you get the shot glasses with lids at a restaurant and bar supply store? 5*

[sonni57]

on 3/27/2009 I have had jello shots but it was years ago I'll pass this on to my drinking friends.

[sunshine11219]

on 3/2/2009 Yummy

[supercuteali]

on 3/1/2009 Thanks for sharing! I always wanted to make these =)