Things You'll Need:
- 16 ounces water 2 elderberry tea bags Honey (optional)
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Step 1
Heat water in a teapot or regular pot on the stove, until rapidly boiling. Remove pot from the heat source.
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Step 2
Place tea bags into a large mug or jar. Pour boiling water over the tea bags.
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Step 3
Allow to steep for 3 to 5 minutes.
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Step 4
Remove tea bags and squeeze the remaining liquid from the bags into the mug.
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Step 5
Add honey for sweetness, although it is optional.












