How to Make Chocolate Peanut Butter Fudge

If you like chocolate and peanut butter, you will love this fudge. Really easy to make and well worth it.

Difficulty: Easy

Instructions

Things You'll Need:

• Ingredients:
• 3 Cups of Sugar
• 1/2 Cup of Cocoa
• 3/4 Cup of Milk
• 12oz. Peanut Butter
• 7oz. Marshmallow Fluff

1. Prepare a 9x13 baking dish by greasing it. Also measure out all ingredients prior to cooking. It will help later on.

2. Now pour your sugar, milk, and cocoa powder into a saucepan. On medium-low heat mix ingredients while allowing to come to a boil.
   NOTE: It may take a while to come to a boil and it will not boil like water. When it starts to rapidly bubble it will be at a boil.

3. Allow your mixture to boil for 5 minutes. Make sure you don't stop stirring to avoid burning. Now remove from heat and be ready to quickly add the next ingredients.
   NOTE: The next step must be done while the mixture is still hot.

4. While the mixture is still hot, add the marshmallow fluff and peanut butter and mix vigorously until completely mixed.

5. Now pour mixture into the greased baking dish. Now is the best time to decorate and mark the portions of the fudge if desired.

6. Allow to cool in the refrigerated for at least one hour. Enjoy!

Tips & Warnings

• Don't burn your fudge by over heating it while cooking. Make sure to cook slowly.
• Like always, be careful when cooking. Don't burn yourself.
• I claim no responsibility for damage, injury, or weight gain from this article.