Things You'll Need:
- 1 cup Quick cooking oats
- 1 3/4 cups water
- 1/4 cup pecan or walnut pieces
- 1/4 cup dried fruit OR 1/2 cup cut-up fresh fruit: apples, berries, or bananas
- 2 pats butter
- 2 tsp maple syrup
- 2 tsp cream
- cinnamon, ginger, nutmeg or allspice if desired
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Step 1
Dried fruitsPut the water in a saucepan and cover. Heat water to boiling on top of the stove. While the water is heating, measure the oats and chop the nuts or dried fruit if necessary. If using fresh fruit: dice or grate apples and other hard fruits; slice bananas and strawberries.
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Step 2
Add oats, fruit and pecans all at once to boiling water. Stir constantly for 1 minute, using a timer. Cover and remove from heat. Let sit for 3-5 minutes.
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Step 3
ButterPlace one pat of butter in each of two bowls.
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Step 4
Stir oatmeal and place half in each bowl on top of the butter.
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Step 5
Real maple syrupAdd 1 tsp Maple syrup and 1 tsp cream to each bowl. Mix and enjoy.








