How to Go Mushroom Hunting in Indiana

Ready for an adventurous day of mushroom hunting in Indiana? The Hoosier State is well known for its many wooded areas, making it the perfect location for both amateur and veteran mycologists. Spend the day trekking through Green-Sullivan State Forest, Ravinia Woods, or the famous Hoosier National Forest. If you're lucky enough to own property in Indiana, you may be able to find delicious mushrooms in your own backyard.

Springtime is the peak season for mushroom hunting in Indiana. During the month of April, numerous types of fungi emerge from the soil, including the popular Snakehead and Morel mushrooms. Before venturing out into the woods though, be sure to follow these tips for safe and successful mushroom collecting.

Difficulty: Moderately Challenging

Instructions

1. Purchase a mushroom field guide. Be sure to read and familiarize yourself with the types of mushrooms known to your area. A good field guide will include numerous detailed photos.

2. 
    
   Poisonous Amanita Mushroom

   Take along an experienced mushroom collector. You can meet other mushroom enthusiasts by joining a local club or association. If no group exists in your area, try contacting the Indiana Department of Natural Resources for more help.

3. Bring a pencil and tablet for note taking. Record information immediately after collecting a specimen. Jot down the color, shape, size, and any unique features of each mushroom you collect. By taking notes while collecting, you can avoid further confusion later.

4. 
    

   Use a basket or paper bag to collect mushrooms. Avoid the use of plastic or sandwich bags since these can cause moisture to form and hasten mushroom decay.

5. Remove the entire mushroom when collecting if possible, including the stem. This is especially important if you're having trouble identifying the species.

6. Clean all edible mushrooms thoroughly after making a proper identification. Make sure to only serve cooked mushrooms with your meals. Edible mushrooms that are consumed raw can sometimes cause an allergic reaction.

Tips & Warnings

• Non-poisonous mushrooms that are kept too long can become toxic.
• Do not consume large portions of newly collected mushrooms. Sometimes even edible mushrooms can cause a reaction when eaten in quantity.
• Always properly identify mushrooms before eating. If in doubt, check with an expert mycologist first.
• Morel mushrooms can often be found near dead elm or oak trees.

[mattsaboy]

on 9/22/2009 Cool article. 5 stars and a recommendation.

[ceholmes]

on 7/16/2009 I love mushrooms, they are really good on food. Interesting and unique article, well written 5*

[GreenMomma]

on 3/12/2009 interesting article!