Things You'll Need:
- 5 large red tomatoes
- 3-5 Jalapeno peppers (depends on how spicy you want your salsa to be)
- 1 large onion
- 1 tsp salt
- 1/8 cup of parsley
- 1 medium garlic clove
- knife
- blender
- a pot of boiling water
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Step 1
Peel all of the pieces of Garlic and the onion. Wash the other vegetables thoroughly.
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Step 2
Fill a pan up half way with cold water. Place the pan on the stove. Turn the burner you are using on high and wait for the water to boil.
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Step 3
Put all of the vegetables in the pot of boiling water. Boil the vegetables until they are tender. The skin of the tomato should start to peel when the vegetables are ready.
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Step 4
Remove the skin from the red tomatoes and throw the skin in the trash. Then place all of the boiled vegetables, the tsp of salt and the 1/8 cup of parsley leaves in the blender. Blend on high until the vegetables have turned liquid.
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Step 5
The salsa is ready to eat and tastes wonderful still warm.















Comments
gahazeleyes said
on 4/27/2009 Very good recipe. Thanks
smartmoneygrrrl said
on 4/4/2009 This sounds tasty! 5*
jenng said
on 3/24/2009 I will try thanks I love salsa 5*
annvans said
on 3/22/2009 Great recipe, thanks for sharing.
ccard123 said
on 3/16/2009 Oh, this does sound good. I'm definitely going to try the recipe. Thanks. 5*