How to Make Delicious Broccoli slaw

This is a simple recipe and one that children and adults both like. It's a quick dish to take to a potluck or to keep in the refrigerator for a healthy snack.

Difficulty: Moderately Easy

Instructions

Things You'll Need:

• Shredded broccoli slaw mix
• canola oil
• cider vinegar
• sunflower seeds
• sugar
• ramen noodles
• green onions

1. You can either buy a shredded broccoli slaw mix or shred your own broccoli for the main ingredient.

2. Mix the following:
   
   
   1/3 c. cider vinegar
   1/3 c. sugar (less if you desire it)
   1/4 c. Canola oil
   
   Let the sugar melt into the mixture. To speed things along you can warm it in microwave for a very short period of time. I prefer to let it mix naturally.

3. Next, take a rolling pin and crush the ramen noodles. Remove the seasoning pack. You won't need it.

4. Add the broccoli slaw mix or shredded broccoli, chopped green onions, ramen noodles and 1 cup of sunflower seeds or cashew nuts into the oil and vinegar mixture. Toss all the ingredients together well and refrigerate 2 hours before serving.