How to Make Greek Salad

One of my fondest memories growing up was Greektown in Chicago. It was wonderful. The music! the people! the food! You don’t have to cruise to the Greek Islands to enjoy some authentic Greek food. I hope you enjoy this recipe!

Difficulty: Easy

Instructions

Things You'll Need:

• Listed Ingredients
• chopping board
• sharp knife
• zester or grater
• big bowl

1. 

   1 cup red leaf lettuce
   1 cup iceberg lettuce
   1 cup butter lettuce
   1 cup spinach
   1 medium tomato, chopped
   1/3 cup green or black olives
   1/2 cup chopped cucumber
   1 large handful buckwheat or alfalfa sprouts
   1 tablespoon minced celery
   1/4 cup carrots cut in fine long slivers with zester or grated
   1/4 cup red pepper strips
   1/4 cup zucchini cut in fine, long slivers with zester or grated
   1/4 cup yellow squash cut in fine, long slivers with zester or grated
   3/4 cup crumbled fresh Feta cheese (or substitute same amount grated Jack cheese)

2. Combine all vegetable ingredients in medium salad bowl.

3. Add cheese and dressing and toss gently but well. Makes 1 or 2 servings

4. Optional: bread, wine & candles

5. * an tell sheree...I wish you good health

[SarahElizabeth]

on 10/15/2009 Thanks for sharing! Looks absolutely wonderful. 5*

[jswana]

on 9/9/2009 I'm a Chicagoan as well and have had my share of Greek salad. Mouth-watering article. Thanks. Jswana 5*

[ccsteffen]

on 8/24/2009 Thanks for this recipe on How to Make Greek Salad! The Greek/Mediterranean way of eating is fabulous! 5* and a recommendation.

[sbarry77]

on 8/22/2009 Sounds great.. LOVE greek salad.. 5 and recommended!

[mvalora]

on 8/21/2009 Sounds like a great greek salad recipe!