Things You'll Need:
- 1 to 1 1/2 lb sweet potatoes
- 1/4 cup olive oil
- 1/2 teaspoon kosher salt
- 1/2 teaspoon paprika
- 1/4 teaspoon cinnamon
- oven
- aluminum foil
- knife
- large ziploc bag
- baking sheet or cookie tray
- paper towels
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Step 1
Preheat oven to 425 degrees.
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Step 2
Line a baking sheet or cookie tray with aluminum foil.
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Step 3
yummy!Peal sweet potatoes.
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Step 4
Cut sweet potatoes into strips, about 1/2 inch thick.
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Step 5
Put strips into a medium/ large ziploc (resealable plastic bag). Add the olive oil, salt, paprika and cinnamon to the bag.
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Step 6
Seal the bag and shake until the sweet potato strips are fully covered.
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Step 7
Spread the sweet potato strips in a single layer on your prepared baking sheet.
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Step 8
cook 30 minutes turning every 10 minutes. They will get golden brown.
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Step 9
Transfer to a paper towel when you remove from the oven.
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Step 10
Serve them warm! Enjoy! These go great with a breakfast, a lunch panini or sandwich or with a main dish for dinner. It's easy to make for any meal or even a snack!












Comments
jackfrost87 said
on 3/30/2009 Wow this sounds sooo good. I have tried a fried version, but this one is much healthier. Thanks for the cool article.
langleycornwell said
on 3/18/2009 I love sweet potatos. Your recipe for these fries seems much healthier than mine, thanks. 5*s
MarlaineMarie said
on 3/1/2009 I am a sweet potato fiend but I never tried them like this - will soon though!
sandhillkar said
on 3/1/2009 We love sweet potatoes! This way of frying eliminates a lot of grease by the old deep frying way.
Malzeke said
on 2/10/2009 I like this. I'm going to try this for lunch. Thanks!