Things You'll Need:
- 6 Limes
- 1 cup sugar
- 1 cup mint leaves
- Seltzer
- Rum
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Step 1
Cut limes in half and squeeze the juice into a container with a tight-fitting lid. Don't worry if the seeds fall in because the mixture will be strained before use.
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Step 2
Dissolve 1 cup of sugar in 1 cup of water. Add to lime juice.
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Step 3
Add 1 cup of washed fresh mint leaves. Reserve some of the leaves for garnish.
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Step 4
Crush the leaves with a few strokes of a wooden spoon.
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Step 5
Put the lid on the container and shake vigorously.
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Step 6
Use immediately, or refrigerate. This recipe is easily adapted for larger quantities by doubling the amounts.
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Step 7
Make a Mojito by adding equal parts of the mix, strained, and rum in a glass filled with ice. Top with seltzer water and garnish with a couple of mint leaves and a wedge of lime.












