How to Make 7up Cake

When I was growing up 7Up cake was one of my favorite memories. Every year at the family Christmas party my Aunt Betty makes it...and I still run to make sure I can get a piece.

Difficulty: Moderately Easy

Instructions

Things You'll Need:

• 1 box strawberry cake mix
• 3 eggs
• 1/4 cup veggie oil
• 1/4 cup water
• 1 cup 7-Up
• TOPPING
• 1 small box strawberry Jell-O
• 3/4 cup boiling water
• 2-3 tablespoons sugar
• 3/4 cup cold water
• 3-4 cups fresh sliced strawberries , drained
• Cool Whip

1. 7Up Cake Recipe:
   Set oven to 350 degrees.
   Grease a 13 x 9-inch baking pan.
   Mix ALL cake ingredients together in a bowl, beat well until smooth
   Transfer cake batter to a prepared baking pan.

2. Bake for 30-35 minutes, or until cake tests done.
   Cool, and invert cake onto a tray large enough to hold the cake.

3. TOPPING
   Dissolve the jello powder completely in boiling water, with the sugar add in the COLD water, mix well.

4. Poke holes all over cake with a straw.
   Drizzle the jello over entire top of cake.
   Place the strawberries slices evenly over and covering all the cake.
   Refrigerate cake for 2 or more hours.
   Just before serving, top cake with Cool Whip topping and extra strawberries. 7Up Cake!

Resources

• Earn Money on eHow
• Nature's Inventory
• Nonstick Silicone Baking Mat
• Kitchenaid
• Martha Stewart's Baking Handbook

[mflinn]

on 1/21/2009 Sounds good. Last week I had my first root beer float cake. Who knew soda would be so good in cakes!