Things You'll Need:
- Fresh cauliflower
- Water
- Pot
- Food Processor
- Ice Cube Trays
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Step 1
Purchase fresh cauliflower from your grocery store or a local farmer's market.
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Step 2
Remove the stem and leaves from the cauliflower and rinse it in cool water. Break the cauliflower into small pieces.
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Step 3
Place the rinsed cauliflower into a steamer pot and place it on the stove. Steam the cauliflower until it is tender when poked with a fork. Approximately 15 minutes of steaming is sufficient.
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Step 4
When the cauliflower is done steaming remove from heat and allow to cool for about 10 minutes.
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Step 5
Place the cauliflower in your food processor and puree until it reaches the consistency your child is comfortable with. For a thinner puree add water as you process.
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Step 6
Spoon the cauliflower mixture into ice cube trays. Cover the trays with aluminum foil and place in your freezer.
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Step 7
Allow the cauliflower cubes to freeze overnight. Remove the cubes from the trays and place them in a ziploc freezer bag and return to the freezer for storage.
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Step 8
Thaw overnight to serve the cubes to your baby as needed. Delight in knowing you have provided your child with healthy delicious homemade baby food.













