Things You'll Need:
- Roasted peanuts in shells
- Vegetable oil
- Measuring cup
- Food processor
- Jar
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Step 1
Open the shells to remove the peanuts. Collect about one cup of unshelled nuts. Discard outer shells.
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Step 2
Rub off the dry outer skin. You don't want this in your butter.
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Step 3
Put peanuts in a food processor and chop mixture. Pulse it first to chop in bits. Then three or more times pulse and blend until the peanut butter is close to the consistency of your taste. Mix well for creamy style peanut butter.
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Step 4
Mix in one to two tablespoons of the oil SLOWLY. Pour in small amounts and blend until the peanut butter is your desired consistency.
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Step 5
No preservatives, no additives makes this the freshest healthiest peanut butter for you. ALWAYS Keep unused portion in the refrigerator. This avoids spoiling.
Have Fun!














Comments
starlet67 said
on 1/19/2009 This would great to make with kids and healthier too!