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How to Make Spinach Pasta With Cream Sauce

Member
By cherry67
User-Submitted Article
(3 Ratings)

If you like pasta, cream and spinach you are going to really enjoy this dish. It's so eay to make, filling and tasty.

Difficulty: Easy
Instructions

Things You'll Need:

  • 1 pound of linguni
  • 1 small container of heavy cream
  • 1 cup chicken broth
  • 2 pats of butter
  • 2 tabelspoons of flour
  • salt and black pepper to taste
  • 3 cloves of garlic (crushed)
  • Fresh spinach leaves
  • Grated cheese
  1. Step 1

    Get a pot and fill it with water. Turn up the flame on high and allow to boil. Don't forget to add a bit of oilve oil and salt to your water.

  2. Step 2

    Meantime, take a skillet and add in butter and flour. Mix and make a rue. Let it become thick and creamy.

  3. Step 3

    When water boils, add in spinach pasta and cook according to directions on the box. Some pasta take longer than others.

  4. Step 4

    Now add in garlic broth and cream, stir and allow to simmer on low heat for 10 minutes.

  5. Step 5

    After pasta is done, turn heat off. Drain and transfer pasta into cream sauce. Toss and serve immidietly. Finish off with salt and pepper, grated cheese. Add a few leaves of spinach to the dish and toss a bit more.

Comments  

Catnipp333 said

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on 2/4/2009 Sounds wonderful, I will have to try this!

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on 1/14/2009 this pasta dish sounds awesome

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