Things You'll Need:
- Ground white Turkey
- Mrs. Dash Mesquite
- Braggs-seasoning
- Mozzarella-Part Skim
- Fresh or Frozen squash
- Fresh or Frozen spinach
- Mission's Tortilla shell
- 1/3 onion sliced
- Pam-Spray
-
Step 1
1. Cook and drain fresh or frozen spinach and set aside.
2. Spray a saucepan with pam and sauté your cooked and drained squash
along with the onions and set aside.
3. Next, spray a non-stick saucepan with pam and cook your seasoned
white meat patty.
4. Next, spray the saucepan with pam and place the tortilla shell in
the pan on low to medium heat. -
Step 2
5. Sprinkle mozzarella part skim cheese on top of the tortilla.
6. Place the cooked and drained spinach on half of the tortilla shell.
7. Place the cooked and drained sauté squash with onions on top of the
spinach.
8. Next, place the turkey patty on top of the squash.
9. Fold the tortilla shell in half to brown the other side. -
Step 3
Use the Braggs to marinate your cooked squash, spinach, and ground all white meat Turkey.













Comments
inquire said
on 9/19/2009 yummy!!!
Greatfunmoms said
on 4/20/2009 Yum!
jenkinr said
on 3/31/2009 I love Quesadillas and now that you've made them healthy, I can eat more of them...right? 5*
bethandlee said
on 3/23/2009 I meant to give you 5* but my finger slipped on the last comment. The second time's the charm!
bethandlee said
on 3/23/2009 I love ground turkey. Thanks for the new recipe! 5*