How to Make Warm Christmas Punch

This is a super punch. I love it. The best thing about it, you can make this punch anytime besides christmas, it's a good new year's punch too! And with this punch you can drink it hot or cold! Tastes good both ways!

Difficulty: Easy

Instructions

Things You'll Need:

• 1 bottle (32 oz) cranberry juice
• 1 can (32 oz) pineapple juice
• 1/3 Cup red hot candies
• 1 Cinnamon Stick

1. 
    
   Cranberry Juice

   The first step you can do it either way. In a slow cooker or in a deep pan on the stove. For the slow cooker it ask's for 3 qt one. Either one works good. It's whatever your desire to cook it is. I usually do mine on the stove.

2. 
    
   Pineapple Juice

   Take both the cranberry and pineapple juice and combine them together.

3. 
    
   Red Hot Candies

   Then add your red hot candies and one cinnamon stick.

4. 
    
   Cinnamon Stix

   Cook it on low for 2-5 hours. Now before serving you may get rid of the cinnamon stick. Use extra sticks as stirrers if you'd like! It tastes great warm/hot. You can drink it cold too, so your able to put in a pitcher and keep it in the fridge then if you want it warm, just pour it into a mug of yours and microwave it, 25-30 seconds tops.
   
   Asides from the taste, it smells absolutly GREAT!

Tips & Warnings

• www.tasteofhome.com
• www.google.com - google search images