Things You'll Need:
- 4 medium sweet potatoes, cooked
- 2 TBSP frozen orange juice concentrate, thawed
- 3 TBSP Cointreau or Triple Sec
- 1 tsp vanilla
- ½ tsp salt
- 2 eggs, slightly beaten
- Topping:
- ½ cup packed brown sugar
- 2 TBSP flour
- 2 TBSP cold butter
- ¼ tsp cinnamon
- ¼ cup chopped pecans
- ¼ – ½ cup coconut
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Step 1
Step one in making your Sweet Potatoes with this recipe is to put sweet potatoes (unpeeled) in a large pan, almost but not quite, covered with water.
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Step 2
Step two in cooking your Sweet Potatoes with easy recipes like this one, is to bring to a boil and cook until potatoes are fork tender. When done, remove from water to a cutting board and peel. The peeling will just pull off easily.
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Step 3
Put in a bowl and beat with a mixer or a fork until smooth. Add the o j concentrate, the Cointreau or Triple Sec, the vanilla, the salt, and the eggs.
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Step 4
Spray Pam in a casserole dish and put the mixture in the prepared dish. Mix the topping ingredients together and sprinkle on top of the sweet potatoes.
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Step 5
The final step to make Sweet Potatoes with this recipe is to bake @ 350* for 35 – 40 minutes. If made ahead and refrigerated, bake for 45-50 minutes.













