How to Recipes | Prune Cake Recipe

Recipe to make prune cake. This is an easy recipe to cook prune cake. Prepare and serve prune cake for family or friends tonight! Cooking is fun with easy recipes check all my easy recipes here on eHow.

Things You'll Need

• Cake:
• 1 ½ c. sugar
• 1 c. vegetable oil
• 2 c. flour
• 3 beaten eggs
• 1 tsp baking soda
• 1 c. buttermilk
• 1 tsp salt
• 1 tsp vanilla
• 1 tsp cinnamon
• 1 c. cooked and chopped prunes
• 1 tsp allspice
• 1 c. chopped nuts
• 1 tsp nutmeg
• Glaze:
• 1 c. sugar
• ½ tsp baking soda
• ½ c. buttermilk
• ½ tsp vanilla
• ¼ c. (½ stick) butter

Instructions

1. Step one in baking your prune cake with this recipe is to mix together the 1 ½ cups sugar, flour, baking soda, salt, cinnamon,
   allspice, and nutmeg.

2. Step two in cooking your prune cake with easy recipes like this one, is to in a separate bowl, combine the vegetable oil, eggs, 1 cup buttermilk, and 1 teaspoon vanilla.

3. Combine the two mixtures and mix well. Add the prunes and nuts. Bake in a 13 x 9 pan @ 325* for 45 minutes.

4. When the cake is almost done, combine the 1 cup sugar, ½ cup
   buttermilk, ¼ cup butter, ½ tsp baking soda, and vanilla in a sauce
   pan and cook for 2 minutes, stirring constantly.

5. The final step to make prune cake with this recipe is to pour over the cake as soon as it comes out of the oven.