How to Recipes | Pecan Pie Cake Recipe

Recipe to make pecan pie cake. This is an easy recipe to cook pecan pie cake. Prepare and serve pecan pie cake for family or friends tonight! Cooking is fun with easy recipes check all my easy recipes here on eHow. Does this Spark an idea?

Things You'll Need

  • 1 pkg yellow cake mix
  • 1 stick butter, melted
  • 4 eggs
  • 1 ½ cup light corn syrup
  • ½ cup brown sugar
  • 1 tsp vanilla
  • 2 cups chopped pecans, toasted
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Instructions

    • 1

      Step one in baking your pecan pie cake with this recipe is to combine cake mix, melted butter, and one egg. Measure out 2/3 cup batter and set aside.

    • 2

      Step two in cooking your pecan pie cake with easy recipes like this one, is to pour (actually, will have to spread the batter as it will be very stiff) the rest of the batter into a greased (with Pam) 13" x 9" pan. Bake @ 325* for 15 minutes.

    • 3

      Remove from the oven and cool 10 minutes.

    • 4

      Mix the reserved 2/3 cup batter, corn syrup, 3eggs, and vanilla in a bowl. Fold in pecans. Spread over the cake.

    • 5

      The final step to make pecan pie cake with this recipe is to bake 40 - 45 minutes. Cool 30 minutes and slice.

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