How to Recipes | Green Bean Casserole Recipe

Recipe to make green bean casserole. This is an easy recipe to cook green bean casserole. Prepare and serve green bean casserole for family or friends tonight! Cooking is fun with easy recipes check all my easy recipes here on eHow.

Difficulty: Easy

Instructions

Things You'll Need:

• 1 pound fresh green beans
• 2 cups canned chicken broth
• ¾ cup milk
• 1/8 teaspoon pepper
• 1 can cream of mushroom soup
• 1 can of French fried onion rings

1. Step one in making your green bean casserole with this recipe is to cook the green beans in the chicken broth either for 10 minutes in a pressure cooker or about 30 minutes on top of the stove, until they are as tender as you like when pierced with a fork. then drain the green beans.

2. Step two in cooking your Green Bean Casserole with an easy recipe like this one, is to mix together the milk, pepper and soup and combine with the green beans.

3. Then, pour into a 1 ½ quart casserole that has been sprayed with Pam. Bake @ 350* for 30 minutes.

4. The final step to make Green Bean Casserole with this recipe is to top with the onion rings and return to oven to bake for 5 minutes or until onions are golden.
   
   This green bean casserole recipe makes 6 servings.

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