Things You'll Need:
- ½ cup shortening
- 2 ½ cups all-purpose flour
- ½ cup sugar
- 1/5 cup molasses
- 1 egg
- 1 tablespoon vinegar
- 1 teaspoon baking powder
- 1 teaspoon ground ginger
- ½ teaspoon baking soda
- ½ teaspoon ground cinnamon
- ½ teaspoon ground cloves
- Icing
- Decorative Candies
-
Step 1
Preheat oven to 375* In a mixing bowl beat shortening with and electric mixer on high for about 30 seconds.
-
Step 2
Add about half of the flour, the sugar, molasses, egg, vinegar, baking powder, ginger, baking soda, cinnamon, and cloves. Beat well and then beat in remaining flour.
-
Step 3
Cover and chill for 3 hours or until you can handle it easily.
-
Step 4
Divide the dough in half. On floured wax paper, roll half of the dough at a time 1/4 inch thick. Use people shaped cookie cutters to cut out cookies and then place them 1 inch apart on a greased cookie sheet.
-
Step 5
Bake for 6-8 minutes or until edges are lightly browned.
-
Step 6
Decorate cookies with icing and decorative candies.
















Comments
derbyka said
on 1/11/2009 These sound so good. I've always wanted to learn how to make them and this sounds like the perfect recipe to try.
2enjoylife said
on 12/30/2008 Huh your recipe has an egg and vinegar that mine doesn't have, and your gingerbread people look great! Thanks for the new recipe!*****
pianistic said
on 12/28/2008 Great pics.
prism said
on 12/21/2008 You forgot the step to keep watch that they don't escape! ;) Sorry, just kidding! Great article. Thanks!
Susang6 said
on 12/19/2008 great recipe and love your pictures too! thank you for sharing!