How to Make a Delicious Breakfast Casserole for Christmas Morning

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By acole
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Make a Delicious Breakfast Casserole for Christmas Morning

Sometime family and friends may stay at your home for Christmas, so besides preparing dinner you also may need to prepare a Christmas morning breakfast for them. This is a simple breakfast casserole recipe that is sure to please your guests appetites on Christmas morning. Here is the delicious recipe for your Christmas morning breakfast casserole.

Difficulty: Moderately Easy

Instructions

Things You'll Need:

Bread
1 lb. Sausage
8 to 10 Eggs
2 cups Shredded Cheddar cheese (or whatever kind your prefer)
Any veggies you would like to add like mushrooms, onions, or green peppers

Step 1

PREPARE INGREDIENTS: First you will need to brown your sausage in a frying pan. While your sausage is browning, you can toast you slices of bread. You will need to use enough slices of bread to completely cover the bottom of your casserole dish. Toasting the bread allows it to stand up better and not get soggy from the egg mixture. While your sausage and toast are finishing up you can crack 8 to 10 large eggs and beat them in a bowl, add some salt and pepper for seasoning if you would like. This is where you can also add some vegetable like mushrooms or green peppers to the eggs if you would like. Make sure that all of your guests like these ingredients before you add them. You could simply serve them on the side if some guests do not like these vegetables.
Step 2

PREPARE CASSEROLE AND BAKE: Once the sausage is finished you can mix it in with the eggs. Simply stir the drained sausage into the eggs to make sure all of the sausage is covered with the eggs well. Now you can place your pieces of toast into the bottom of your casserole dish and pour the egg mixture on top of the toast. You can then place the casserole into the oven on 375 for 15 to 20 minutes or until the eggs have began to sit up. Once the eggs have started to set up then you can remove the casserole from the oven to add your 2 cups of cheese to the top of the casserole. Place the casserole back into the oven for another 10 minutes or so until the cheese is well melted over the top of the casserole. Once the cheese is melted you breakfast masterpiece is finished and ready to be served up to your hungry guests. Serve with some slices of toast, milk, or juice if you wish.
Step 3

Your Christmas morning breakfast casserole will be a hit with your guests, but watch out they will probably want to come back to your house next year for the same delicious Christmas morning treat.