How To

How to Make 7 up Cake

Member
By Deliela123
eHow Community Member
(2 Ratings)

Here is a good recipe on how to make a delicious cake, with the frosting to go with it. Enjoy!

Difficulty: Moderate
Instructions

Things You'll Need:

  • Ingredients:
  • 1 1/2 cup Butter, softened
  • 3 cups Sugar
  • 5 Eggs
  • 3 cups Flour
  • 2 teaspoons Lemon extract
  • 3/4 cup 7UP
  • Frosting
  • 1 stick of butter at room temperature
  • 1/2 cup of vegetable shortening
  • 4 cups of confectionary powdered sugar
  • 1 teaspoon of lemon abstract
  • 1-2 tablespoons of water
  1. Step 1

    Cream butter and sugar until smooth.

  2. Step 2

    Add eggs, one at a time, beating well after each addition.

  3. Step 3

    Add flour, lemon extract, and 7UP; mix well.

  4. Step 4

    Pour into greased angel food (or bundt) pan.

  5. Step 5

    Pour into greased angel food (or bundt) pan. Bake 325F for 1 hour and 15 minutes or until done.

  6. Step 6

    Bake 325F for 1 hour and 15 minutes or until done.

  7. Step 7

    Let stand for at least 10 minutes before removing from cake pan.

  8. Step 8

    Gather together all ingredients for the frosting.

  9. Step 9

    In a mixing bowl, beat together butter and shortening.

  10. Step 10

    Add powdered sugar to butter mixture one cup at a time. Make sure each cup of sugar is well incorporated (well blended) before adding the next cup.

  11. Step 11

    beat in the lemon abstract. Add 1-2 tablespoons of water until desired consistency is reached.

  12. Step 12

    Once cake has cooled, spread frosting across the cake.

Tips & Warnings
  • Don't let anyone walk across the floor hard across the kitchen. Keep kids out.
  • This recipe may appear long because I am also giving the recipe to make frosting for the cake.

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