Difficulty: Moderately Easy
Instructions
Things You'll Need:
- 3 packages cream cheese
- 3/4 cups sugar
- 3 eggs
- 3/4 cups Bailey's Irish Cream
- 2 ounces semi-sweet chocolate
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Step 1
You can use a store bought chocolate pie crust or make one by following these easy directions: Combine 1 1/5 cups chocolate wafer crumbs, 2 tablespoons sugar, 1/2 cup butter. Press the mix into a pie pan.
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Step 2
Beat cream cheese until it forms a smooth consistency.
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Step 3
Gradually mix sugar into cream cheese.
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Step 4
Add the eggs to the mix one at a time, blending thoroughly.
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Step 5
Blend the Bailey's Irish Cream into the mix.
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Step 6
Pour 1/3 of the mix into a separate bowl and mix in the 2oz of melted chocolate.
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Step 7
Pour the plain mix into the pan. Add the chocolate by the spoonful in various places.
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Step 8
Create the marble swirls by pulling a butter knife or toothpick through the mix.
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Step 9
Bake at 450 degrees for 10 minutes, then at 250 degrees for about 55 minutes. Cool before serving.
