Things You'll Need:
- 1 10 lb. Ham
- ¾ cup sugar
- 12 pineapple slices
- 10 cloves
- 12 cherries
- 1 cup water
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Step 1
First you preheat the oven at 300F
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Step 2
Cover the ham with the lid or with heavy-duty foil.
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Step 3
Next place ham skin side up on a baking tray and bake for 90 minutes.
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Step 4
Remove from oven and score the ham placing the cloves in groves.
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Step 5
In a sauce pan, cook the pineapple slices with water and sugar until a glaze is formed.
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Step 6
Pour the glaze over the ham and garnish with pineapple and cherries.
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Step 7
And lastly, put the ham back into the oven and bake for another 30 minutes.
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Step 8
Remove ham from oven and let sit for at least 15 minutes before carving; this will keep the juices in.










