Things You'll Need:
- A bag of hard candy in various colors
- metal cookie cutters or canning jar lids
- cooking spray
- baking sheet
- aluminum foil
- toothpicks
- oven
- ribbon
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Step 1
Preheat your oven to 325 degrees farenheit.
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Step 2
Get out a baking sheet, metal cookie cutters (with open tops and bottoms) or jar lids. Line with aluminum foil (as smooth as you can make it) and spray lightly with cooking/baking spray.
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Step 3
Get out a selection of hard candy. Clear candy with bright colors are best - like Jolly Ranchers - but you can include a few solid candies, peppermints, etc., for variety. If you wish you can put the candy in a heavy plastic bag and crush it into smaller pieces -- but it isn't necessary unless you're trying for a particular design.
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Step 4
Arrange the candy inside your form in whatever design you prefer -- do not overfill - candy needs room to spread as it melts. Pop it in the oven for about 5-7 minutes -- leave the oven light on and let the kids watch them melt. Take them out when just melted or they bubble and the color gets muddy.
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Step 5
When they are still hot, you can use the tip of a toothpick to swirl the colors. While they are still warm (but no longer liquid) Use the toothpick, or a drinking straw to make a hole in the ornament for hanging.
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Step 6
When cooled but not cold, carefully remove from the mold and peel off the foil. String a ribbon through the hole and hang on the tree.











Comments
mayh3m said
on 1/9/2009 Excellent article! 5 stars!