How to Make a quick and delicious Bowtie pasta

How to prepare a meaty Bow tie pasta in sauce.

Difficulty: Easy

Instructions

Things You'll Need:

• Bow Tie Pasta
• Pasta Sauce
• Ground Beef
• Spinach
• Mozzarella Cheese
• Parmesan Cheese
• Garlic Salt

1. 
   Bow tie pasta

   Prepare 16 ounces of Bow tie pasta or Farfalle as directed.While cooking the pasta. Start Browning 1 pound of ground beef in skillet.Lightly Salt ground beef with garlic salt.Strain grease off of ground beef. Preheat oven to 400 degrees Fahrenheit.Use only fresh or frozen spinach.If you're using frozen spinach cook and strain.About 4 to 6 ounces.

2. Strain Pasta and put into a large baking dish or pan,coated with pasta sauce,add Spinach,Ground beef,1/4 cup Parmesan cheese,about 4 ounces of the mozzarella cheese, a dash of garlic salt and remaining pasta sauce approximately 28 to 32 ounces.Top with remaining mozzarella.about 4 ounces.Ground a little fresh Black pepper over the top.

3. 
   Pasta bake

   Bake dish at 400 degrees for about 20 Minutes or until cheese is slightly browning. Let cool for a few minutes and serve. Excellent with Garlic bread a Salad and or Asparagus. Very Delicious Enjoy.

Tips & Warnings

• You can make it on the stove top for even a quicker meal.
• do not over cook pasta,while boiling.

[tundranut]

on 3/19/2009 Sounds delicious. 5*

[maryellen1001]

on 11/9/2008 That sounds so good!! & Easy. I love easy!