How to Make Quick Home Made Donuts With Canned Biscuits

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By Butterfli
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Make Quick Home Made Donuts With Canned Biscuits

You can make your own quick home made donuts with a can of biscuits. The kids can help by making the holes in the biscuit donut dough or even make shapes with the biscuit donut dough before cooking. Be creative and have fun making your own quick home made donuts with canned biscuits

Difficulty: Moderately Easy

Instructions

Things You'll Need:

Small pot
Cooking oil (olive oil is best)
Fork
Canned biscuits
Paper towels
1 or 2 small bowls
Confectioners sugar
Sugar
Cinnamon

Step 1

Cinnamon & sugar

In one small bowl, mix sugar and cinnamon together. This mixture will be used to make a sugar and cinnamon donut.
Step 2

Confectioners sugar

In the other small bowl, pour a small amount of confectioners sugar. This will be used to make powdered donuts.
Step 3

Make dount hole

Pour a small amount of olive oil (you can use vegetable or canola oil if you desire) in a small pot over medium heat. Open a can of biscuits. Take one biscuit and make a 3/4 inch hole in the center of it.
Step 4

Carefully

Very carefully drop the biscuit with the hole in the center into the pot of olive oil. Never leave unattended.
Step 5

Only 1 minute

Fry donut in olive oil for just about a minute.
Step 6

Brown other sides

With a fork, carefully turn the donut over to lightly brown the other side.
Step 7

Sugar & cinnamon

Carefully take the donut made from a canned biscuit out of the olive oil and drain on a couple of paper towels to remove any excess oil. Put the hot donut into a bowl with a mixture of sugar and cinnamon. Using a spoon, flip the donut over and sprinkle with the sugar and cinnamon until the donut is fully covered.
Step 8

Yummy donuts

You now have a variety of your quick home made donuts from canned biscuits.
Step 9

Delicious and Quick

These most delicious donuts are best when served warm. They are also good later.