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Step 1
'French Thyme': Robust flavor, the best thyme to grow for culinary uses. This thyme has a grey-green color. Aromatic foliage with pink spring flowers.
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Step 2
'English Thyme': The classic cooking variety. This is the thyme most chefs would include if they could only grow one kind of thyme. This hardy variety is excellent for drying. Very hardy to cold damage.
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Step 3
'Lemon thyme': All the flavor of common thyme with a lemony punch and fragrance. The evergreen foliage is variegated green and yellow. This one is popular to use with fish or chicken and makes great flavored oil.
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Step 4
'Orange Balsam Thyme': Highly sought after as a culinary ingredient, the unusual flavor of orange mixes well with soups and poultry. One of the taller varieties (1 foot tall) this aromatic variety spills carelessly into pathways and over the rims of pots.
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Step 5
'Wooly Thyme': The best ground cover. The ground hugging, grey-blue foliage spreads quickly in poor soil and requires little water to thrive. This is a ground cover that can do wonders to crowd out weeds while thriving on neglect.
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Step 6
'Red Creeping Thyme': Fills in quickly between stepping stones and over pathways. This wiry dense growth explodes with flowers that are as close to the color red as you will see on any thyme. Fast creeper.
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Step 7
'Elfin Thyme': Ground cover with emerald green leaves that grow so closely together the texture seems "spongy." The carpet grows quickly and is covered with pink flower in the spring. Great for filler in-between pavers.
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Step 8
'Doone Valley Thyme': Similar fragrance to lemon thyme and yellow variegation to the leaves. Not grow for culinary purposes, this ground cover spreads quickly and takes on a reddish hue during the colder months of the year.
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Step 9
'Mother of Thyme': Another beautiful grey-green foliage creeper. This is a great one to grow between stepping stones and it fills in very fast.















Comments
mskris said
on 8/24/2009 I use thyme in cooking a LOT! It's one of our favorites. I have grown it but you have listed a few I wasn't familiar with. Thanks!
elkim said
on 8/24/2009 Good article, I love lemon thyme.
kaubie279 said
on 11/14/2008 Thyme is one of my favorites! I didn't realize there were so many to choose from or that they could have so many uses!
Pillain said
on 11/8/2008 A great series of articles on herbs. It's like a free online textbook!
krazigirl79 said
on 11/7/2008 I love thyme with garlic and rosemary on potatoes :) Thanks for the tips!