How to Make Cream Cheese Frosting

Cream Cheese Frosting to use on any Cake

Difficulty: Easy

Instructions

Things You'll Need:

• Cream Cheese
• Sugar
• Whipped topping
• Fresh Lemon juice

1. 1 (3 ounce) package cream cheese
   1 3/4 cups confectioners' sugar
   1 (8 ounce) container frozen whipped topping, thawed
   
   
   
   
   
   DIRECTIONS
   beat cream cheese and sugar until smooth. Fold in whipped topping.

2. 

   In a large bowl, Add Cream Cheese and fresh squeezed lemon juice.

3. 

   With Hand mixer mix on high speed until smooth.

4. Fold in whipped cream.

Tips & Warnings

• Cream Cheese Frosting can be used for any cake u choose.
• also excellent on carrot cakes
• look for my carrot cake recipe

[esma]

on 8/12/2009 How long will this last

[MIghtyDreamer]

on 1/6/2009 simple and direct cream cheese frosting recipe.

[afrochic]

on 11/5/2008 ohhhhhhhh YUM!

[Alisiane]

on 11/5/2008 I've always loved cream cheese frosting - especially paired with carrot cake. Never bothered to make it on my own since it's so easy to buy in those little tubs, but I should def give it a try :-)