How to Make Easy Pumpkin Pie Pudding

This is a quick and easy treat! A nice change from the usual vanilla or chocolate pudding.

Difficulty: Easy

Instructions

Things You'll Need:

• 5 oz. box vanilla instant pudding and pie filling
• 1 can pumpkin puree
• 1 can evaporated milk
• 1 tsp. pumpkin pie spice

1. In a large bowl, whisk together the pudding and evaporated milk until it is no longer lumpy.

2. Refrigerate for 5 to 10 minutes.

3. Take take the bowl out of the refrigerator. Add to it the can of pumpkin and the pumpkin pie spice. Mix well.

4. Refrigerate for another 10 minutes or until ready to serve. Enjoy!