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How To

How to Make Easy Pumpkin Pie Pudding

Member
By Jana Woods
User-Submitted Article
(0 Ratings)

This is a quick and easy treat! A nice change from the usual vanilla or chocolate pudding.

Difficulty: Easy
Instructions

Things You'll Need:

  • 5 oz. box vanilla instant pudding and pie filling
  • 1 can pumpkin puree
  • 1 can evaporated milk
  • 1 tsp. pumpkin pie spice
  1. Step 1

    In a large bowl, whisk together the pudding and evaporated milk until it is no longer lumpy.

  2. Step 2

    Refrigerate for 5 to 10 minutes.

  3. Step 3

    Take take the bowl out of the refrigerator. Add to it the can of pumpkin and the pumpkin pie spice. Mix well.

  4. Step 4

    Refrigerate for another 10 minutes or until ready to serve. Enjoy!

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