How to make yummy peach pie

Everyone always makes pumpkin pies and apple pies and forgets about peach pie. Well after you have this peach pie you will never forget about it again.

Difficulty: Easy

Instructions

Things You'll Need:

• 1 box prepared pie crust
• 5 15oz cans of yellow cling sliced peaches
• 1/2 cup sugar
• 2 tbsp corn starch
• 1 tbsp flour
• 1 tsp ground cinnamon
• 1/2 tsp ground nutmeg

1. 
    

   Preheat a oven to 350 degrees

2. 
    

   Now line a 9" pie plate with one of the crusts

3. 
    

   Then in a large bowl stir together all of the dry ingredients

4. 
    

   Then lightly blend with the peaches the dry ingredients

5. 
    

   Now put the mixture into the pie shell and add the top part of the pie and press together the edges

6. 
    

   Now wrap foil around the fluted edges of the pie

7. 
    

   Take a knife and put a few slits on top of the pie to allow steam to escape

8. 
    

   Bake for 30 minutes

9. 
    

   Now remove the foil

10. 
     

    And bake for another 20-30 minutes. Allow your pie to cool and then serve.

Resources

• How to make easy peach crisp
• How to make cranberry sauce
• How to make caramel apples
• How to make berry jubilee
• How to make ginger apple punch
• How to make squash pie

[jenng]

on 9/4/2009 Yum I love peach pie 5*

[langleycornwell]

on 4/29/2009 Almost time for peach pie again. This recipe sounds delicious. 5*s.

[cwengre]

on 3/30/2009 Peach Pie recipe, looks great. Love the pics.

[cherry67]

on 11/1/2008 deliscious-thanks

[hopekee]

on 10/31/2008 Mmmm I haven't had peach pie in ages! YUMMY!!