How to make Easy and Zesty Potato Salad

Potato salad doesn't have to follow traditional recipes.

Potato salad goes with picnic and barbecue fare. While the most basic potato salad includes potatoes, mayonnaise, onions and celery, another easy version with a little kick uses Italian dressing. Whip together a new twist on an old classic.

Things You'll Need

• 3 to 5 lbs potatoes
• 1/4 to 1/2 cup zesty Italian salad dressing
• 1/2 cup chopped onions
• Mayonnaise
• Colander
• Large bowl
• Large spoon

Instructions

1. Peel and dice potatoes. Boil in water until a fork can penetrate them but not soft.

2. Drain the potatoes, and put in a large bowl.

3. While potatoes are still hot, pour on the zesty Italian salad dressing. Gently toss the potatoes with the dressing.

4. Cool and refrigerate. When potatoes are cold, drain off any liquid.

5. Add onions and mayonnaise to taste.

Tips & Warnings

• Add some cracked fresh pepper or a dash of chipotle pepper to add another element of zestiness.

• Do not overcook potatoes or they will break up when you add other ingredients.

References

• Kraft: Zesty Italian Dressing
• AllRecipes.com: Perfect Potato Salad

Resources

• AllRecipes.com: Perfect Potato Salad