How to make Italian Style Penne Casserole

Italian Style Penne Casserole is an easy dish to make and will serve a large crowd. You can prepare this ahead and bake when ready to serve.

Things You'll Need

• 1 lb box Penne or Mini Penne Pasta
• boiling water
• 1+1/2 quarts spaghetti sauce
• 8 oz shredded Mozzarella cheese
• large baking pan or pans

Instructions

1. Add penne pasta to boiling water and cook according to box instructions.

2. Strain pasta and pour into baking pan. Add spaghetti sauce.

3. Evenly spread shredded Mozzarella cheese on top.

4. Bake in oven 350 degrees for 30 minutes.

Tips & Warnings

• If making dish ahead of time and it is refrigerated, bake for 45 min and add cheese 15 minutes before baking time is done.

• If cheese begins to brown too soon, lightly cover with foil.