Difficulty: Easy
Instructions
Things You'll Need:
- garbanzo beans
- sesame seeds
- sesame oil
- lemon juice
- cayenne pepper, oregano, basil, salt
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Step 1
cook approx four cups of garbanzo beans in approx two quarts of water until tender.
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Step 2
Puree beans with 1/2 cup of sesame seeds, 1/4cupl sesame oil, and all seasonings until smooth
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Step 3
Chill in refrigerator until serving..with crackers, celery, or on toast points.











