Things You'll Need:
- Cheese
- Cheese Grater
- Container to store cheese in
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Step 1
Freeze cheese for thirty minutes before grating. The cheese will become more solid and less likely to crumble as you grate.
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Step 2
Spray your cheese grater with non-stick cooking spray. This will help when you clean the grater.
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Step 3
Place your grater over the container that you will store your cheese in.
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Step 4
Gently run cheese down grater. Repeat until you have the desired amount of cheese.













Comments
zippielu said
on 3/2/2009 good tips - thanks!
NightowlMama said
on 1/27/2009 thanks great article
dtwelloh said
on 1/23/2009 What a great idea, and it's so simple. Well written article, I give 5 stars along with a recommendation. Thanks for sharing.
angel920 said
on 1/16/2009 Good advice. Thanks!
jadepisces said
on 1/10/2009 Oh, that comment is so cheesy...