Things You'll Need:
- Small Dish
- Water
- Pan
- Slotted Spoon
- Eggs (of Course =)
-
Step 1
Water in Pan. *http://www.allamericanpatriots.com/files/images/boiling-water.jpgCrack the egg and empty the contents of the shell into a small bowl.
Now, pour 4 inches of water into a pan, and bring the water to a boil (using heat set to medium). -
Step 2
Stir the water in a circular motion, then drop the egg into the middle of the swirl of the water. Now you can turn down the heat just a bit.
-
Step 3
The cook time is generally 3-5 minutes. Using a slotted spoon, remove the egg and place it on a plate. TAA DAA!!!!! You've made a Poached Egg!!!











Comments
Triune said
on 4/15/2009 Poached eggs = YUM! Good article, short and sweet. 5*, recommend
amylaine said
on 10/12/2008 I will give it a try, thanks.