How to Make A New Version of Rice Krispie Bars

Add chocolate and they are even better.

There is a new twist to the Rice Krispie bar recipe. For those who love chocolate and peanut butter wait until you try this Rice Krispie bar recipe.

Things You'll Need

• 1 cup sugar
• 1 cup Karo syrup
• 1 1/2 cup smooth peanut butter
• 6 cups Rice Krispies cereal
• 1 cup semi sweet chocolate chips
• 1 cup butterscotch chips
• 9" x 13" pan

Instructions

1. It is time to take the plain Rice Krispie bar recipe to the next level.

   Pour the Rice krispie's into the 9" x 13" dish.
   In a sauce pan combine the sugar and Karo syrup. Bring to a boil.

2. Even though Rice Krispie bars are delicious, these chocolate covered Rice Krispie bars are one step above delicious.

   Take the pan off the heat and add the peanut butter to the mixture. Stir until smooth. Pour mixture over Rice Krispies and mix. Spread to fill dish evenly.

3. 

   Rice Krispie bars are easy to make but, with the use of the microwave, this is a quick bar recipe.

   Put chips into a microwave safe bowl, place in the microwave, and heat on high for one minute. Stir the mixture and continue heating at 30 second intervals until all chips are melted.

   Pour over the bars and cover evenly.

Tips & Warnings

• Have a glass of water to dip your spoon in when mixing the bars in Step 2. This eliminates everything clinging to the spoon.

• You can substitue Special K cereal for the Rice Krispies.

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