Things You'll Need:
- 4 pork chops
- 1 (18 ounce) bottle barbecue sauce
- salt and pepper to taste
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Step 1
Place thawed pork chops in slow cooker and turn on low heat.
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Step 2
Pour a 18oz bottle of barbecue sauce over pork chops. I prefer honey barbecue, but really any type will work. Make sure all pork chops are well covered. Slow cooker should be no more then 3/4 the way full.
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Step 3
Cover slow cooker and cook on low for 8 hours. When done Pork should be nice a tender.












Comments
MI-Sandi said
on 10/31/2008 I love my crock pot. I am always looking for new ideas. Thanks for sharing!
Alisiane said
on 10/16/2008 I made a resolution to cook more this year and then realized I don't have a lot of recipes that I know how to make. This sounds like a really good dish to add to my repertoire. Thanks for sharing!
MidniteWriter said
on 10/8/2008 I love doing this, it's easy and you get tons of compliments! Great tips!
Susanh said
on 10/7/2008 Yes! My slow cooker is one of my favorite kitchen "tools".
sunnflr said
on 10/7/2008 This sounds good. I'll have to try it one day.