How to Make Chocolate Oreo Pie

This easy pie is a great lower-calorie version of french silk pie. With a few simple ingredients this pie is ready to eat in under five minutes!

Difficulty: Easy

Instructions

Things You'll Need:

• 1 ready made Oreo pie crust
• 1 container fat-free cool whip
• 1 4 serving size fat-free sugar-free chocolate instant pudding mix
• Fat free or 1% skim milk
• Whisk or mixer
• Medium Mixing Bowl

1. Allow cool-whip to soften until it becomes a consistensy that will be easy to spread.

2. In medium mixing bowl, add chocolate pudding mix and 1 1/2 cups milk. Blend together with whisk or mixer at medium speed for two minutes until pudding is blended well. Add 1 cup of cool whip and blend well in bowl.

3. Pour chocolate mixture into prepared pie crust.

4. Spread remaining cool whip over pudding with spatula until evenly spread over entire pie. Use chocolate shavings to garnish if desired.

5. Pie can be served immediately if desired, or refrigerated for a minimum of 1 to 2 hours before serving. Makes 8 servings.

[iamageniuster]

on 10/14/2008 Great tips. 5 Stars!!!

[cherry67]

on 10/7/2008 oh yeah!

[maryellen1001]

on 10/5/2008 Sounds easy & delicious!

[leanan]

on 10/5/2008 Yummy, I made an oreo cake last Christmas, will have to post that ;) 5*