Things You'll Need:
- 2 sticks of butter(or margarine)
- 1 C of peanut butter(any)
- 1 1/4 C graham cracker crumbs
- 3 C powdered sugar
- 12 oz pkg of chocolate chips(any size)
- 13X9 pan
-
Step 1
*spray pan with Pam for baking*
Melt margarine(or butter) and then ad the peanut butter,graham cracker crumbs, and sugar. Mix well. Press mixture into the bottom of the pan. -
Step 2
Melt the chocolate chips, and spread over the peanut butter mixture.
Chill this for about 15 to 20 minutes. -
Step 3
Take nutty butters out of the fridge, cut into squares and return to the fridge. When it's a little hard to the tough it's ready to be served!
*for best results cut mixture before the chocolate gets hard!
Enjoy!









Comments
iamageniuster said
on 10/23/2008 Excellent tips. 5 stars!
RENorton said
on 10/1/2008 Great recipe! Thanks!
JackLTrades said
on 10/1/2008 sweet and simple. peanut butter is an affordable versitle treat