eHow launches Android app: Get the best of eHow on the go.

How To

How to Make a Bloody Mary

Member
By southernlady
User-Submitted Article
(5 Ratings)

Though my experience as a bartender was limited, I did learn a thing or two about mixing drinks. Here is my own recipe for a bloody mary. Enjoy!

Difficulty: Easy
Instructions

Things You'll Need:

  • 2 cups of Vodka (such as Grey Goose)
  • 4 cups of Vegetable Juice (such as V8)
  • A half teaspoon of horseraddish
  • 2 tablespoons of worcestershire sauce
  • 2 teaspoons of Louisiana Hot Sauce
  • Half of a lime, squeezed
  • A quarter teaspoon of salt
  • A quarter teaspoon of pepper
  • eight large pitted olives
  • four green string beans
  1. Step 1

    In large, chilled pitcher, combine all ingredients. Serves four.

  2. Step 2

    Serve chillled or with ice.

  3. Step 3

    Garnish glasses with two olives and string bean.

Tips & Warnings
  • Alcohol should not be served to anyone under 21 years of age.
  • Don't drink and drive.

Comments  

IcyCucky said

Flag This Comment

on 10/17/2008 Refreshing!!!

Post a Comment

Post a Comment
  • Have you done this? Click here to let us know.
I Did This

Related Ads

Food & Drink
Bethenny Frankel,

Meet Bethenny Frankel eHow's Food & Drink Expert.

Get Free Food & Drink Newsletters

Copyright © 1999-2009 eHow, Inc. Use of this web site constitutes acceptance of the eHow Terms of Use and Privacy Policy.   en-US Portions of this page are modifications based on work created and shared by Google and used according to terms described in the Creative Commons 3.0 Attribution License.

eHow Food and Drink
eHow_eHow Food and Drink